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"absolutely delicious! i cut up the chicken into bite-sized pieces and placed it in the marinade for 10 minutes and proceeded to dump the entire thing into a skillet and cooked it on med-high heat. i added some cornstarch to thicken the mixture and served it over white rice. it was soooooo good."
"yum, yum, yum! absolutely delicious and easy to make. you can use any kind of ground meat. ground chicken is really good. we didn't have cornstarch the first time we made this, but we used flour so it was fine."