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    mum@home

    Calgary, Canada

    Chef #765074

    Calgary, Canada

    Joined: Feb 14, 2008

    My Journal

    Saved Recipe Dried Apricot Marmalade by Molly53

    Jul 29, 2011 on Food.com

    Reviewed Tuna Salad, Deli Style

    "I use this recipe frequently. I reduce the seasoning salt and up the mayo - personal preference. Hubby isn't a..."

    Feb 18, 2011 on Food.com

    Saved Recipe Tuna Salad, Deli Style by Kittencalskitchen

    Feb 18, 2011 on Food.com

    Saved Recipe Tuna Salad, Deli Style by Kittencalskitchen

    Feb 18, 2011 on Food.com

    Saved Recipe Tuna Salad, Deli Style by Kittencalskitchen

    Feb 18, 2011 on Food.com

    Saved Recipe Butterfly Cakes by Chelsea^_^

    Feb 13, 2011 on Food.com

    Reviewed Salisbury Ground Pork Meatloaf With Apple and Sage

    "Too much pepper and salt for a pound of pork. I could see 1 teaspoon of salt and 1 teaspoon of pepper. Also, 1..."

    Feb 11, 2011 on Food.com

    Saved Recipe ole' mole chicken by chia

    Dec 5, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am a stay-at-home mum with two small, active children. They are very picky eaters. My husband and I had a difficult time with this because we love all types of food. The dietitians introduced us to Ellyn Satter's R.D. philosophy on children and eating, "The parent is responsible for what, when and where. The child is responsible for how much and whether." Many of the principles are in contrast to everything we were raised with, but it works!

    I like to make suppers from scratch. This way I know what is in them, I can replicate the recipe at any time, and I can edit it too. We like variety at dinner time and cooking allows that.

    I do a lot of baking because both my children and myself have a sweet tooth. I like to bake late at night, when the house is quiet, or with my children.

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