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    mustang girl

    Spokane, Washington, United States of America

    Chef #158600

    Spokane, Washington, United States of America

    Joined: Aug 19, 2004

    Birthday: Mar 25

    13 reviews by mustang girl

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Poppy Seed Muffins
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      |  By MizzNezz

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    "Very delicious and easy to make! I used a small bundt cake pan and added a lemon glaze on top. Makes a great dessert with the topping. The only thing I will do differently next time is to add a bit more lemon extract. Thanks for posting!"

    Aug 1, 2006 on Food.com

    Recipe #31382

    Reviewed Chicken and Spinach Noodles
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      |  By Barb Gertz

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    "This tasted good, but I did not end up with a sauce at the end. It was soupy and runny and I'm not sure if that is how it was supposed to be. The kids liked it though, and I guess that's what matters!"

    Jan 2, 2006 on Food.com

    Recipe #58050

    Reviewed Baked Celery
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      |  By Lennie

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    "This baked celery was so delicious that my preschoolers ate it up and asked for seconds! It was very simple to make and this one is gong into my cookbook. Thanks for posting a great recipe!"

    Dec 5, 2005 on Food.com

    Recipe #19129

    Reviewed Chicken Agrodolce (an Italian Sweet and Sour Chicken
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      |  By EdsGirlAngie

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    "I usually try to stay away from recipes that use so many ingredients (my preschoolers take up all of the time I used to spend on cooking! but it was very delicious and everyone asked me to make it again. Thanks for posting!"

    Jul 6, 2005 on Food.com

    Recipe #89124

    Reviewed Lemon Bars
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      |  By Dib's

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    "These lemon bars were delicious and so easy to make, I can't wait for another excuse to make them! Thanks for a great recipe!"

    May 5, 2005 on Food.com

    Recipe #9989

    Reviewed Shortbread
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      |  By MizzNezz

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    "These were a hit when I made them for a neighborhood cookie exchange around Christmas. Who says it's not good to be flaky?"

    May 5, 2005 on Food.com

    Recipe #42388

    Reviewed Nadav's Delicious Challah
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      |  By Mirj

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    "This was my first attempt at making challah and it turned out really good. The outside was golden brown and the inside was so soft and light. YUM! It looked pretty too. Everyone was so impressed with my "fancy" baking...we won't tell them how easy it was, will we?:"

    May 5, 2005 on Food.com

    Recipe #95386

    Reviewed Creamy Pea Salad
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      |  By Theresa/ Thunderbird

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    "This was the most delicious pea salad I have ever tasted, and it was so easy to make, too. I took it to a ladies lunch get together and was asked repeatedly for the recipe. Thanks for posting such a wonderful recipe, I will be using it again!"

    May 5, 2005 on Food.com

    Recipe #53074

    Reviewed Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard
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      |  By ~TigerJo~

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    "My husband said this was the BEST salmon he had ever tasted! I really liked it too and I usually don't care for fish. I also used the honey, mustard etc. topping over chicken and it was delicious as well. Thanks for a great recipe!"

    May 5, 2005 on Food.com

    Recipe #108775

    Reviewed Russian Creme
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      |  By Rob King

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    "Yum!!! This is sooooo good! I also used sour cream and substitutes fresh local huckleberries for the blueberries. I made this as a dessert for a small dinner party and it was a hit. Very fancy and elegant but simple and fun. Thanks for posting this recipe!"

    Sep 8, 2004 on Food.com

    Recipe #25037

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