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najwa

Chef #18391

Joined: Sep 06, 2001

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782 reviews by najwa

51 - 60 of 782 sorted by Date | Rating | Helpful

Reviewed Roasted Rosemary Zucchini and Eggplant Medley

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| By *Parsley*

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"Excellent recipe thanks!"

Aug 5, 2008 on Food.com

Recipe #125758

Reviewed Pancakes

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| By Ellen Brody

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"Made this for breakfast. Nice pancakes, but DH thought something was missing. Thanks!"

Jul 30, 2008 on Food.com

Recipe #25690

Reviewed Lamb Biryani

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| By dicentra

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"Great recipe! I doubled the spices and left out the raisins (personal prefrence. I also used slivered almonds because that is what I had. Thanks!"

Jun 20, 2008 on Food.com

Recipe #249618

Reviewed Absolute Best Ever Lasagna

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| By ratherbeswimmin'

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"Excellent recipe! My DH loved it! I used a little less meat because it was all I had. I also used 2t each of the herbs. Thanks for a great recipe!"

Apr 12, 2008 on Food.com

Recipe #28768

Reviewed Swedish Potatoes

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| By Bec

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"Nice recipe. I omitted the cheese, mixed the egg and milk/cream and poured it over the potatoes, and cooked it for 1.5 hours. Thanks!"

Apr 7, 2008 on Food.com

Recipe #125715

Reviewed Stuffed Chicken Breasts

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| By cookiedog

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"Nice recipe! Thanks!"

Apr 7, 2008 on Food.com

Recipe #282903

Reviewed Tomato Bread

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| (1 person found this helpful) | By s'kat

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"A delicious bread recipe! I had half a chopped onion and 1/3 c spinach which I added because I needed to use it up. Thanks for posting!"

Apr 7, 2008 on Food.com

Recipe #18254

Reviewed St. Brigids Oaten Bread from Ireland

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| By Annacia

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"This is fantastic! I love it! I made a mistake the night before and used 1.75 c oats and 2 c buttermilk. The next day I just followed the recipe and added 1/4 c sugar. I baked it for 30 mins and it came out wonderfully! The dough was sticky but I didn't add extra flour. Thanks! This is a wonderful healthy recipe and is going into my favorites cook..."

Mar 20, 2008 on Food.com

Recipe #214904

Reviewed Good Eats Quick Homemade Cottage Cheese

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| By mikey & ev

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"Wow I can't believe I made cottage cheese! This is fantastic. However sqeezing all that liquid out made it more like ricotta cheese. I added some water and it was great! Thanks so much!"

Mar 12, 2008 on Food.com

Recipe #243896

Reviewed Kung Pao Chicken

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| By PanNan

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"A nice recipe and quick to make. Its a pity DH doesn't like asian cuisine. Thanks!"

Mar 9, 2008 on Food.com

Recipe #40339

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najwa

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