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Pine Mountain, CA
"My mom made these too, and I still make them every Christmas. I usually make my cookies very small, so a thumb print doesn't work. I put a thimble on my little finger to make the "thumbprint" and fill the cookies with currant jelly and mint jelly alternately."
Nov 30, 2012 on Food.com
"Sorry, I didn't like it. It tasted like I was eating a tin can, which I guess I was."
Nov 3, 2012 on Food.com
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