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    naptime4julie

    Charlotte, NC

    Chef #53373

    Charlotte, NC

    Joined: Aug 26, 2002

    Birthday: Mar 05

    41 reviews by naptime4julie

    1 - 10 of 41 sorted by Date | Rating | Helpful

    Reviewed Loaded Baked Potato Salad
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      |  By princess buttercup

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    "Soooo good. It was a hit with everyone at the table. Even better the next day. I used turkey bacon and lite sour cream and lite miracle whip- didn't change the flavor at all. Thanks for sharing."

    May 19, 2008 on Food.com

    Recipe #29767

    Reviewed Easy Crock Pot Barbecue Chicken Legs
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      |  (2 people found this helpful) |  By WV Mermaid

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    "I had to double the recipe for a large group. I added minced garlic and minced ginger. The sauce came out wonderful. The chicken cooked too long and fell off the bone so I made some brown rice and turned it into a chicken. rice and sauce dish. It was even better as leftovers!"

    Mar 26, 2008 on Food.com

    Recipe #270260

    Reviewed Sweet 'n Sour Onions
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      |  By Lainey6605

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    "Very good taste! I served it over chicken and brown rice and it was a great compliment to an otherwise bland meal. I can't wait to try it on different dishes!"

    Mar 26, 2008 on Food.com

    Recipe #236264

    Reviewed Crock Pot Cream Cheese Ranch Chicken
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      |  By Stacky5

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    "Yummy! What a great sauce it makes. I served it over brown rice and fresh steamed broccoli and it was a great mix."

    Mar 26, 2008 on Food.com

    Recipe #147494

    Reviewed Crock Pot Cream Cheese Chicken
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      |  By Dawn

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    "So yummy! I put the onions and garlic in the crock pot at the begining instead of with the sauce. I also had some red, yellow and green peppers that I had to use up so I threw them in also! Added a great color and taste to the dish. I served over uncle ben's wild rice. Toooooo goood! Served the leftovers over brown rice and it was even bette..."

    Feb 26, 2008 on Food.com

    Recipe #12458

    Reviewed Baked Chicken Chimichangas
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      |  By boots

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    "10 STAR Recipe!! DH said it was one of my top 5 best meals. Did not have salsa so I subbed 1 can of enchilada sauce. Used Fat Free Refried beans. The cinnamon was a nice, surprising touch! Served with carmelized onions on top!!! Too yummy. The tortillas turned out very crisp and crunchy on the outside- the filling was amazing. Next time wil..."

    Jan 31, 2008 on Food.com

    Recipe #53496

    Reviewed Creamy Beef Lasagna
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      |  By Miss Annie

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    "My new "standby" lasagna recipe! My family raves over it. I sub low fat items and use turkey ground beef and turkey sausage and whole wheat noodles. Soooo yummy!!I add a little italian seasoning to the meat sauce and some parm chz during the laying process!!"

    Sep 26, 2007 on Food.com

    Recipe #43572

    Reviewed Chicken Fantastico
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      |  By startnover

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    "My family loved it. It was so easy. I served it over brown rice with fresh pineapple on the side. DH said the pineapple "set it off". Will put in the rotation!"

    Jul 18, 2007 on Food.com

    Recipe #145150

    Reviewed Hoisin Chicken Lettuce Wraps
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      |  By Wildflour

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    "Very good and easy! Tip: Make sure to dry off the lettuce leaves or it will get runny. I used leftover rotis. chicken and it worked well. Will make again!"

    May 15, 2007 on Food.com

    Recipe #130295

    Reviewed Amaretto Sour Cream Strawberries
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      |  By -Sheri-

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    "Was a hit at our party. Might add a little more Amaretto next time. Flavor was good- just needed a little more kick. Thanks for posting!"

    May 15, 2007 on Food.com

    Recipe #161835

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