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"This is super easy and they turn out so good! I rolled out the dough to a little less than 1/2 inch and then cut out 6 circles and cooked for 10 mins at 425 degrees. They turned out perfect for hamburger buns and were soo yummy and soft! I will use this from now on!"
"Everytime I make this my husband asks if it's from a box! He loves it! We eat alot so what I do is get a bag of the healthy harvest whole wheat egg noodles and the big can of tuna (12oz) and then follow everything else on the directions adding in peas as well. Fits just right in a casserole dish!"
"Yum! These turned out soo good! I had left over evaportaed milk so I used that in place of the milk and I didn't have bread crumbs so I took some saltines and crushed those up instead and used dried parsley instead of fresh. Also I didn't have 3 hours to so I put the meatballs into the oven for 15 mins at 400 degrees and then put them in the sauce..."
"These turned out good! I used all whole wheat flour instead of white and they turned out just as good! I will definately be making these again!"
"This is our new favorite chicken and I make it at least once a week now! My only problem is I can never find shallots so I use green onion or regular onions instead. Also I have to use an oven instead so I set that to 350 and cook for 35 mins. I have marinated it for 5 hours and 48 and to me it tasted just as good marinating it less! This is sooo ..."
"This was my first time to ever make bread and I was worried how it would turn out. I used all whole wheat flour instead of white flour. I also had to watch videos on youtube on how to knead bread cause I had NO idea what to do!! Anyways when I pulled that bread out of the oven at the end it turned out perfect..soft and sooo good!!! I baked at 325 ..."