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    ncketchum

    Chef #2195067

    Joined: Feb 26, 2012

    1 review by ncketchum

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Mussels Josephine
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      |  By NcMysteryShopper

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    "This is phenomenal, and phenomenally easy to prepare. It tastes exactly like the dish they reference, with one change - instead of 1/3 CUP of lemon juice for the lemon butter, we used 3 tablespoons. The former left the sauce way to lemony for our tastes."

    Feb 26, 2012 on Food.com

    Recipe #147394

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