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    Member since Oct 2011

    Chef #2048026

    From United States

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    Reviewed Quick Cinnamon Rolls - No Yeast

    Sunday, Oct 30, 2011 on

    Just made these for a late evening wintry snack! Read all reviews first, so made these corrections: added one egg to the dough, cut the baking powder back to 3 teaspoons. Also used bread flour instead of all purpose flour for a bit more "poof". Before I sprinkled the rolled out dough with the sugar & cinnamon mixture, I spread butter on the d...

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