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"This was so tasty! I had never cooked with cardamom before, but will again. I also used canned diced tomatoes."
Nov 20, 2010 on Food.com
"This was great, and got a rave review from the husband as well. As others have said, more veggies could be added if you want."
Sep 27, 2009 on Food.com
"Yum! This turned out great. I would up using a little more tomato and chickpeas than the recipe called for, and no harm done. Used about 1 tsp of red pepper flakes and the heat was just right."
Feb 23, 2009 on Food.com