I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    nettychris

    Chef #2608575

    Joined: Jan 02, 2013

    2 reviews by nettychris

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Easy Dinner Rolls
    Handle
     |  By MizzNezz

    "These are awesome. I just mad them. They rose beautifuly and were easy to make. This is my first time using yeast and I am very happy with this recipe. They are flakey and delicious."

    Jan 18, 2013 on Food.com

    Recipe #40633

    Reviewed Polish Appetizer
    Handle
     |  By L-Burden

    "I made this for me and my boyfriend and we did not like it. I was not expecting it to be so sweet and I kept looking at the recipe because it seemed as though I had left something out. It seems as though it needs something to balance out all of the acidic things in it. Maybe it would be good with a cup of ketchup or Worcestershire sauce."

    Jan 2, 2013 on Food.com

    Recipe #146022

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites