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Jan 27, 2013 on Food.com
Reviewed Rosemary Sage Pork Chops
"I'm going to give this recipe 5 stars because my DH likes it so much. He's requested I it once a week. I was looking for a fast pork chop recipe and this turned out to be surprisingly simple and elegant. The herbs brown up nicely. I added some wine and a little broth near the end and let it cook down for a tasty reduction sauce."
Oct 21, 2012 on Food.com
Reviewed Sawmill Gravy
"i didn't add extra oil. though i didn't have nearly enough for 2 tablespoons, i figured it would taste alright when i re-added the sausage and i was right. it was great. thanks!"
Sep 21, 2012 on Food.com
Reviewed Fresh Strawberry Yogurt Cake
"i imagine this being served at Suri Cruise's tea parties. i used strawberry yogurt and added a teaspoon of almond extract. don't skip the lemon glaze, though you could. the cake has the consistency of a sweet, moist muffin. a huge hit. thank you!"
Sep 17, 2012 on Food.com