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    ngibsonn

    San Francisco, CA, United States

    Chef #30861

    San Francisco, CA, United States

    Joined: Feb 11, 2002

    7 reviews by ngibsonn

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Mirj's Heart-Attack-On-A-Plate Chopped Chicken Liver
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      |  (5 people found this helpful) |  By Mirj

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    "I would give this 10 stars if I could. I love it : Thanks for another great recipe. I made Challah from scratch and the 2 went together perfectly!"

    Jan 14, 2003 on Food.com

    Recipe #22420

    Reviewed Braised Artichokes
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      |  By Josette Jackson

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    "I have a stupid question....Do you put them in the fridge after cooking them or before?Loved the recipe!"

    Jan 4, 2003 on Food.com

    Recipe #8880

    Reviewed Easy French Onion Soup
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      |  (5 people found this helpful) |  By Elizabeth Fullerton

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    "Damn good soup!"

    Dec 16, 2002 on Food.com

    Recipe #11181

    Reviewed Bayou Turtle Soup
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      |  By Chef Joseph Davis

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    "The only place I have seen turtles sold has been in chinatown, San Francisco, NYC, Toronto, Vancouver. I'm sure any city with a good sized chinatown has live turtles."

    Sep 9, 2002 on Food.com

    Recipe #38263

    Reviewed Basic Fat Burning Soup
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      |  (1 person found this helpful) |  By TheDancingCook

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    "I really like this recipe. I would love the entire 7 day schedule for this"diet" if you wouldn't mind sending it to me?Thanks! Email is ngibsonnn@netscape.net"

    Jul 1, 2002 on Food.com

    Recipe #17386

    Reviewed Eggplant (Aubergine Lasagna
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      |  (5 people found this helpful) |  By Gidget

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    "Great recipe. I added one egg white to the ricotta cheese and used low fat cheese.Will make again for sure."

    Apr 29, 2002 on Food.com

    Recipe #17080

    Reviewed Scalloped Tomatoes
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      |  By Karen From Colorado

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    Feb 11, 2002 on Food.com

    Recipe #19172

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