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nhredhead_65

Chef #219227

Joined: May 30, 2005

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32 reviews by nhredhead_65

1 - 10 of 32 sorted by Date | Rating | Helpful

Reviewed Copycat Recipe for Carrabba's Chicken Marsala

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| By Marie

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"Love this recipe!!!! Thank you for sharing."

May 10, 2012 on Food.com

Recipe #50979

Reviewed Kittencal's Scalloped Potato and Ground Beef Casserole

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| By Kittencalskitchen

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"I loved this recipe. Thank you for the post."

Sep 8, 2011 on Food.com

Recipe #215414

Reviewed Scalloped Potatoes and Ham

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| By Dancer^

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Aug 25, 2011 on Food.com

Recipe #5194

Reviewed Chicken Cordon Bleu Casserole

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| (1 person found this helpful) | By Miss Annie

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"This is a great recipe. I would make it many times again. Thank you"

Jul 3, 2011 on Food.com

Recipe #17917

Reviewed Grammie Bea's Boston Baked Beans

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| By Linda's Busy Kitchen

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"This is just like my grandmother's recipe. I appreciate you sharing this recipe."

Dec 7, 2009 on Food.com

Recipe #218828

Reviewed Steak Marinade

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| By LuuvBunny

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"This is my favorite recipes for marinade. Thanks for the great recipe."

Dec 7, 2009 on Food.com

Recipe #66648

Reviewed Sangria

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| By Midwest Maven

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"I am not a big drinker but loved this recipe. I made it for the family cookout and everyone loved it. Thanks for the great recipe."

Dec 7, 2009 on Food.com

Recipe #370954

Reviewed Sicilian Tomato & Onion Salad

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| By Little Bee

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"Very nice recipe. It was light and refreshing. I had it as a side dish with balsamic chicken and the balsamic added a little zing to it. I think I will add a little balsamic next time. Thanks for the recipe."

Sep 11, 2009 on Food.com

Recipe #100069

Reviewed Crunchy Ranch Chicken Fingers

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| By Tebo

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"Great recipe. The family loved the crunch. I loved how easy it was to make. Thanks for the recipe."

Sep 11, 2009 on Food.com

Recipe #12466

Reviewed Balsamic Chicken

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| By UnknownChef86

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"OMG I loved this recipe. I could have eaten the whole thing myself. I was licking the plate clean...lol. It was easy to make and the family loved it. I will make it again and again. Thanks for the recipe"

Sep 11, 2009 on Food.com

Recipe #10422

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nhredhead_65

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32 reviews by nhredhead_65

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