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"So great, everyone loved it. I used green onions in place of regular onions- worked out great!"
Oct 1, 2011 on Food.com
"Everyone loved it, I used the 98% fat free soup and no one noticed."
Aug 25, 2011 on Food.com
"Everyone liked it :"
Aug 22, 2011 on Food.com
"The whole family loved it, very easy. I used flank steak."
Aug 18, 2011 on Food.com
"This was great bread and the directions were spot on, and so helpful. Thanks for a great recipe. I will be making this again."
Mar 15, 2011 on Food.com
"I think this one will be our new mix from now on. We loved it."
Jan 11, 2011 on Food.com
"It was good, next time I might toast the bread first, the bread got a little soggy. I baked it as directed for about 10 minutes and then I turned the broiler on high for a couple of minutes."
May 24, 2010 on Food.com