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"Very good. This is our Christmas Eve dinner we've always had. Oyster stew is very simple and easy to make. Your recipe is outstanding. Thanks Alan"
"I think you should call this Pam's Wonderful Chili. I like Wendy's ah but... My husband used to be the chili maker not anymore since I found your recipe. My sister stopped by the other day and said this smelled so good. I packed a couple of quarts up for her and asked she wanted more. She called the next day and said she ate it all her h..."
"Great recipe. Similar to one I have (only better!). Only thing I changed was using pre-packaged Oscar Meyer bacon bits (not bacos) and shredded three cheese Italian blend (just personal preference). These were really, really good. Used my pastry bag made it simple. Just a tip for those who had trouble hollowing out the tomatoes, I used my strawber..."
"My husband just raved over this (he told me to save this recipe). He said it was the best steak I've ever cooked and I have to agree. Your instructions were spot on and I followed them to the minute. Wonderful filets tender, juicy and just the med rare that we like them. The butter mix on top just added to the great taste. I would say to anyo..."
"Debster, this is really good. I love asparagus, but I'm not a tender crisp person I like my veggies mushy (OK I'm different) but still wonderful. Love the brown sugar. I must tell you this story. My husband will not eat anything green except green beans. He went to a dart tournament so I left supper on the stove for when he got home. Ne..."
"This is what I've been looking for. I grew up in Mansfield OH. A restaurant (Creamer's no longer there) served this as an appetizer along with sweet pickles & hot peppers.I loved this kraut and have been trying to duplicate since. You got it! Thanks. (Only thing I change is rinse kraut and then chop finer, that's it!) Once again..."
"What a great recipe! I used a prepared chocolate crust (had it in the freezer) and regular sugar because I didn't have any powdered. Used half the Cool Whip in the pie mixture. I had a tub of Philly Indulgence Milk Chocolate so I mixed the remainder of Cool Whip with that and topped the pie. Drizzled with hot fudge. WOW! Pie was mile high, ve..."
"Wow are these good! Just as you said soft & chewy. Like others I added 1/2 tsp of salt, I also used mini chips (all I had) but it seemed like there was more chips using them. I used my cookie scoop and ended up with nice, fat, round cookies -- beautiful. They took about 14 minutes but I have a screwy oven, I just had to watch after 10 mins. I ..."
"This is the 3rd time I've made this. This time I was out of alot of ingredients but used 12.5 oz canned chicken, 10 oz chopped broccoli and a bunch of left over cheese that I had in the drawer. Didn't have bacon bits this time so fried some & used that. It's in the oven now & smelling great. Am making Rice-A-Roni Rice Pilaf ..."
"Thank you Kitten! 1st time I used my Kitchen Aid for bread and I loved it (I just got it for Christmas, so I'm happier than a pig in...well mud)! So quick & easy. I've made bread for years & years, I don't have an ABM, I like the hands on method, this recipe provides the best of both. Your step-by-step instructions for the mixer method were spot o..."