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    nisea916

    Member since Aug 2007

    Chef #574936

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    121 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Quick Spinach Stir Fry With Lemon Juice

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    Thursday, Sep 4, 2014 on Food.com
     |  3 Reviews  |  By Cook Food Mood
    LinMarie says:

    "I'm the spinach lover in my family. I'm sorry to say that I didn't enjoy this dish. May be that I'm just not a fan of lemon juice. Thank you for your recipe. I'm always interested in preparing new dishes."

    Reviewed Buddy Valastro's Shrimp Scampi

    Handle
    Thursday, Sep 4, 2014 on Food.com
     |  2 Reviews  |  By Jacque Jacques
    LinMarie says:

    "I'm sorry to say that we didn't enjoy this dish. The flavor of the shrimp was good, but the breadcrumbs were an issue for us. They soaked up all the liquid and was a mushy mess, which resulted in flavorless pasta. I believe that even if had used other breadcrumbs we still wouldn't have liked the texture and the bland, tasteless ..."

    Reviewed Chinese Green Beans

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    Monday, Sep 1, 2014 on Food.com
     |  94 Reviews  |  By BoxO'Wine
    LinMarie says:

    "We didn't care for this dish. There was just something about eating raw green beans. It seemed as if the little bit of sauce didn't pack much flavor to accompany the bean taste. If I attempt this dish again, it will be with cooked green beans and double or triple the sauce. Thank you for the recipe. I'm always looking for new d..."

    Reviewed Pumpkin Cake Bars With Cream Cheese Frosting!

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    Wednesday, Aug 27, 2014 on Food.com
     |  117 Reviews  |  By Dine & Dish
    LinMarie says:

    "I chose this recipe because I really wanted something sweet with the canned pumpkin I found, and all ingredients I had on hand. I decided to make cupcakes because I didn't want a huge cake and cupcakes are easier to ship off to the neighbors' houses. (I didn't need 24 cupcakes in my house!) I tested the batter and discovered that I..."

    Reviewed Stacy's Favorite Vegetable Beef Soup

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    Wednesday, Aug 27, 2014 on Food.com
     |  49 Reviews  |  By Stacky5
    LinMarie says:

    "Very good soup. Omitted the frozen veggies and used lots of fresh ones. Had to increase broth quantity because of using too many veggies. Made in the crock pot and crock pot was filled to the top. I enjoyed the spices that were in the soup. Will make again!"

    Reviewed The Best Teriyaki Beef Jerky

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    Saturday, Aug 23, 2014 on Food.com
     |  10 Reviews  |  By Michael_Simes
    LinMarie says:

    "The flavor is really good. I made the jerky in a dehydrator. I omitted the salt thinking that the soya and teriyaki had sufficient salt, but I may add it next time. Thank you for the recipe."

    Reviewed Best Ever Black-Eyed Peas

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    Saturday, Aug 23, 2014 on Food.com
     |  32 Reviews  |  By Susie in Texas
    LinMarie says:

    "I prepared these with chicken broth because I always use it in place of water. I added FOUR chiles serranos because the husband loves spicy. They were entirely too spicy for me, but he loved them. I had to use a chunk of ham from the deli, which doesn't add any fat, so I added about a 2 Tbs. of bacon grease. Served with Sweet Cornbread, #83..."

    Reviewed Panera Broccoli Cheese Soup

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    Friday, Aug 22, 2014 on Food.com
     |  345 Reviews  |  By chefnini
    LinMarie says:

    "We don't know what Panera's soup taste like because we've never been there. We DO know that this was a tasty soup. I only had 1c. half and half and used evaporated milk to make up the difference. I used mild cheddar. We did not find this to taste like cheese dip, did not find the nutmeg overpowering, and had no problem with the t..."

    Reviewed Homemade Beef Jerky

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    Wednesday, Aug 20, 2014 on Food.com
     |  56 Reviews  |  By Cindy in PA.
    LinMarie says:

    "I made a small batch just to try out the recipe without ruining all of the meat. I omitted the hot sauce. Upon tasting the marinade I found the worcestershire and red pepper way too overpowing. But once the beef had been marinated and dried, it was a perfect taste. Husband liked it but wants it hotter so I'll use the hot sauce in the next..."

    Reviewed Simple Sesame Soy Oriental Noodles

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    Sunday, Aug 17, 2014 on Food.com
     |  8 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "We really enjoyed these noodles. I had to use fettuccini because the Chinese section of the grocery does not offer many items at all. I had no scallions so I added slivers of cabbage and carrots like our restaurant does. I will have to say that this is so much better than the noodles we usually order at the restaurant. So much more flavor. Th..."

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