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    Member since Dec 2007

    Chef #677300

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    21 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Meatballs

    Tuesday, Mar 10, 2009 on
     |  1 Reviews  |  By Captain_67
    LinMarie says:

    "I made these for supper tonight & they were pretty good. I left out the sage because I don't like it. I also forgot about the parsley. I used more garlic, but I do that with almost everything I cook. I also cut the recipe in half. Instead of meatballs, I made them into 4 chicken burgers. This is a very easy recipe to follow & I will definate..."

    Reviewed Another Pork Chops and Beer Recipe

    Thursday, Mar 5, 2009 on
     |  22 Reviews  |  By P
    LinMarie says:

    "I made this for supper tonight & it was GREAT! The only thing I changed was I didn't use the onions because DD hates onions & used regular Bud instead of Bud Light. I used boneless chops, so they didn't have to cook as long. They were tender & juicy. After the chops were done, I thickend up the sauce left in the pan with some flour and milk an..."

    Reviewed Teriyaki Chicken

    Saturday, Feb 7, 2009 on
     |  7 Reviews  |  By Froggie Jones
    LinMarie says:

    "I made this for dinner last night & thought it was good. I used bonless/skinless chicken thighs because that is what we like at my house. My dd loved the chicken. We both thouht the sauce was to sweet. Next time I make it, I will cut back on the brown sugar. Thanks for posting."

    Reviewed Lightly Glazed Carrots

    Monday, Dec 29, 2008 on
     |  7 Reviews  |  By Babzy
    LinMarie says:

    "I made these for Christmas Eve dinner & they were a huge hit! I did use baby carrots. The sweet flavor from the brown sugar wasn't overpowering like some glazed carrot receipes I have tried. I added a pinch or two of garlic salt when I added the butter & brown sugar.Got rave reviews from everyone who ate them, including the 2 year old who at fi..."

    Reviewed Snoopy Thanksgiving

    Wednesday, Dec 17, 2008 on
     |  (2 people found this helpful) |  5 Reviews  |  By Snoopy Chef
    LinMarie says:

    "I love it!!!!!!!! Snoopy ROCKS!!!!"

    Reviewed Garlic Spaghetti Sauce

    Friday, Nov 21, 2008 on
     |  36 Reviews  |  By -Sylvie-
    LinMarie says:

    "I made this for dinner last night & it was GREAT!! I forgot about the basil/parsley, but I didn't miss it. Will definately make this again. Very simple & easy to make & good tasting, the best kind of recipes! :) Thanks for the good post!"

    Reviewed Brown Sugar Bacon

    Friday, Oct 3, 2008 on
     |  (1 person found this helpful) |  53 Reviews  |  By yogi
    LinMarie says:

    "I made this last night for dinner, but instead of baking it in the oven, I used my countertop electric griddle, which is how I normally cook bacon. I sprinkled some brown sugar over the pieces after I laid them on the griddle. The ones that didn't get burned tasted really good. Next time I will definaltely try this in the oven! Thanks for post..."

    Reviewed Kinda Like Chick-Fil-A Sandwiches

    Friday, Aug 29, 2008 on
     |  54 Reviews  |  By babygirl65
    LinMarie says:

    "I made this last night for dinner & my DD LOVED it!! It magically cured her stomach she had that prevented her from cleaning her room!! lol.. Anyway, these were very good. We didn't think they tasted like Chick-Fil-A all that much, we still liked them. I did fry them, but next time I might try baking them. I will be making them frequently. Th..."

    Reviewed Cola Ribs

    Wednesday, Aug 27, 2008 on
     |  38 Reviews  |  By KeyWee
    LinMarie says:

    "I made this last night for dinner, but I made some changes. First of all, I made them in the Crock-Pot. They were so tender, they fell off the bone. I added more garlic(personal preference), didn't use the onions because DH & DD don't like. Read the directions wrong & mixed the cola(pepsi) with the other ingredients for the sauce. Didn't use any b..."

    Reviewed My "famous" Shredded Chicken

    Monday, Jul 14, 2008 on
     |  (1 person found this helpful) |  22 Reviews  |  By Loves2Teach
    LinMarie says:

    "Very simple & easy to make. I added some garlic powder, paprika & salt sense & pepper when I cooked them. My chicken breast were frozen when I started & were done in the 60 minutes. I used this for shredded chicken sandwiches. I wasn't sure how to make shredded chicken & this really helped. Thank you!"


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