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    Member since May 2010

    Chef #1617095

    From United States

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    About Me

    I have three children.  Nick 14, Meredith 8 and Veronica 3.  I've been married to Jeff for 16 yrs.  We met in '89 and I knew on our first date that I would spend the rest of my life with him.  I am a stay at home Mom.  I love my job.  

    For the last 14 years, I've said that as soon as my kid goes into 1st grade I'll go back to work outside of the house. 

    It seems that I have been pregnant each time one of my children has been in 1st grade.  Apparentally, God likes it like that.  Laughing We'll see what happens when my 3 yr old goes into kindergarten....Embarassed

    Grilling is my favorite, I try to grill 3-4 times a week all year Michigan.  But, I like to use baking as my stress relief.  During the Christmas season, right before a big vacation, family function or right before school starts are the worst/best.Undecided

    Whenever I'm stressed about something, I'll make a huge batch of cookies, bars or brownies. The family and I each have a few and then I send the rest to work with my husband. 

    He is a Police Officer.  He says that his Co-Workers are so excited when they see him come to work with a big Tupperware container.

    Favorite Foods

    I love to cook.  Grilling, Crock Pot and Baking are my favorites.  I can't decide what I love more.  I dread frying anything.  I only use the top of the stove to boil water for pasta, tea or make ground beef.

    I'm famous for a few different recipes.  Chicken Enchiladas, White Chicken Chili, Banana Bread, Chicken Rondole, Swedish Meatballs, Checkerboard Cake, Chocolate Peanut Butter Chip cookies and Spaghetti.

    My favorite restaurant right now is J. Alexanders. 

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