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"I made these for my 4th of July bbq and they went over with rave reviews. I followed the recipe exactly and the ending result was amazing. Thanks for making our bbq a hit!!!!!"
Jul 26, 2004 on Food.com
"I made this last night for dinner. I followed the recipe to a T. It was super easy to make and very tasty. My picky 4 year old even loved it. "
Apr 8, 2004 on Food.com
"I made this last night for dinner. I followed the recipe to a T. It was super easy to make and very tasty. My picky 4 year old even loved it. "
Apr 8, 2004 on Food.com
"This recipe make the moistest cake I have ever made. The only changes I made were: I didn't have any oil in the house so I used 1/3 cup of unsweetened applesauce in place of it and I put a cream cheese frosting on it. Pure Heaven. My DH thanks you so much for this recipe... he loves it so much he won't share."
Feb 12, 2004 on Food.com
"This was one of THE easiest recipes I have made, and what's better yet...They are delicious. Abby is so picky when it comes to meat, but she gobbled these up and asked for more. Hubby loved them too. I served these with garlic sour cream mashed potatoes and let me just say we were all in Heaven. Thanks mox."
Feb 3, 2004 on Food.com
"I loved this recipe. It was so easy to prepare. I used the low fat honey graham crackers. It is a really good dessert for a chocolate fix. One little piece is so rich and for those of you on WW only 2 points per serving!!! Thank you so much for posting this wonderful recipe."
Jan 14, 2004 on Food.com
"OH MY GOODNESS!!!! This is an awesome recipe. It makes the most tender and flovorful pork chops that I have ever tasted. I too used olive oil instead of the vegetable oil and served it over brown rice. This has gone into our favorite recipes. "
Jan 14, 2004 on Food.com
"I made this for dinner tonight. It was really quite easy to put together and smelled wonderful cooking. I used the chow mein noodles for garnish and I served it with brown rice and homemade eggrolls. My hubby gave this three stars he said it wasn't fabulous, but was good. I on the other hand gave it five stars I loved the flavor. I will be maki..."
Jan 5, 2004 on Food.com
"This was a wonderful and easy recipe to make. My house smelled heavenly while it was cooking. I paired it with Roast pork loin and potatoes recipe#50284 by barbara in sonora. What a wonderful dinner we had."
Dec 29, 2003 on Food.com
"One word...Sinful. This was great. I made this to bring with to my inlaws for sunday dinner and none was left. I know my family are pigs. Thank you so much for posting this great recipe cher."
Nov 11, 2003 on Food.com
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