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    nolaupr

    Member since Feb 2008

    Chef #765469

    From Allen, Texas

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Olive Garden Copycat Zuppa Toscana

    Handle
    Sunday, Mar 16, 2014 on Food.com
     |  484 Reviews  |  By Cycle Michael
    LinMarie says:

    "Excellent! Just like olive garden's. I used more chicken broth-homemade- and less water. So yummy! Left out bacon bits."

    Reviewed Oven Baked Jambalaya

    Handle
    Tuesday, Mar 4, 2014 on Food.com
     |  2 Reviews  |  By Khandi Howard
    LinMarie says:

    "Excellent and so easy. I saut"

    Reviewed Creamy Lemon Tarts

    Handle
    Tuesday, Aug 9, 2011 on Food.com
     |  13 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Delicious, easy, and even better frozen!! I used a homemade gingersnap crust instead of the pastry shells and made individual dessert-sized portions in a muffin tin."

    Reviewed " Da Best" Chicago-Style Italian Beef

    Handle
    Friday, Mar 12, 2010 on Food.com
     |  43 Reviews  |  By EdsGirlAngie
    LinMarie says:

    "My family loves this recipe! The biggest challenge is to slice this thinly without a meat slicer. LOVE it!"

    Reviewed Alton Brown's 2-Hour Mustard Brine for Pork Chops or Roast

    Handle
    Thursday, Nov 26, 2009 on Food.com
     |  24 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I followed the recipe exactly and it was so salty that we choked them down. I used kosher salt and less of it--1/2 cup. I only soaked for 2 hours. Was I supposed to rinse them for a long time? I did rinse them, but not enough, apparently."

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