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    nursevb8

    Member since Jul 2006

    Chef #336025

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Peanut Butter Fudge III

    Handle
    Sunday, Jan 18, 2009 on Food.com
     |  9 Reviews  |  By hcopeland
    LinMarie says:

    "The problem with fudge is, either it's too soft or too dry and crumbly. This fudge was GREAT! DD says it's the best I've ever made. I cooked it to a soft ball stage and it set up perfect. At this time, I have 2 pieces left. DD tried to make it at high elevation and without a thermometer, said it was grainy and too soft so they ate it over i..."

    Reviewed Absolutely the Best New York Cheesecake (Gluten-Free)

    Handle
    Monday, Mar 24, 2008 on Food.com
     |  64 Reviews  |  By 2Bleu
    LinMarie says:

    "This was a wonderful, smooth and true to taste cheesecake that DF made for Easter dessert. It was "just right" with the sweetened strawberries as topping. And yes, I had took a big slab home in my to go bag! Only need a few bites for a midnight snack after the Easter dinner has settled....."

    Reviewed Tex-Mex Black Bean and Smoked Sausage Casserole

    Handle
    Wednesday, Jan 23, 2008 on Food.com
     |  2 Reviews  |  By TheMidnightBaker
    LinMarie says:

    "I guess this recipe can evolve a little more. Very easy to make, just had to cook a while. Using things on hand, I substituted also. Only had 8oz of tomato sauce, so I used a can of Ro-Tel also and no salsa. It looked a little plain, so 1/2 way thru I added about a cup of instant rice. When finished cooking I put the lid back on. SO is not a f..."

    Reviewed A Pail in the Fridge 6 Week Bran Muffins

    Handle
    Wednesday, Oct 10, 2007 on Food.com
     |  2 Reviews  |  By KennKonn
    LinMarie says:

    "These were made for me and now I will be shopping for bran tomorrow to make my own. I'm not usually a big fan of bran but this was sweet and moist. Will be perfect for just a couple in the mornings with leftovers in the fridge for other mornings."

    Reviewed Thai Shrimp & Spinach Curry

    Handle
    Monday, Oct 8, 2007 on Food.com
     |  22 Reviews  |  By PollyB
    LinMarie says:

    "Thank you PollyB, I was the DF with a birthday and this was great. I don't usually care for curry much and don't eat cooked spinach, but I was game and it was good! I'm usually willing to try new things but and this was one I added to my cookbooks. Will make it when BF comes back to town."

    Reviewed Thai-Style Peanut Dipping Sauce

    Handle
    Monday, Aug 6, 2007 on Food.com
     |  1 Reviews  |  By Buster's friend
    LinMarie says:

    "OOOps, this is the utmost of peanut sauce. 5 stars definately!!!"

    Reviewed Tropical Storm Barry's Mmmm Smoked Turkey Salad

    Handle
    Saturday, Jul 14, 2007 on Food.com
     |  1 Reviews  |  By Buster's friend
    LinMarie says:

    "Yes, I was wet and wind swept, but never go hungry at the chef's house. This salad was wonderful and full of flavor. I also made it after coming home. Forgot the peppers but still tasted almost as good."

    Reviewed Peanut Butter Eggs

    Handle
    Thursday, Apr 19, 2007 on Food.com
     |  2 Reviews  |  By Marguerite214
    LinMarie says:

    "These are the most decadent peanut butter eggs. They are delicious, velvety smooth and so addictive. The chocolate gets a little awkward thick towards the end and doesn't make such pretty eggs, but they're still good. Mailed them to daughter, they melted a little. She chilled them and they were fine and still very good."

    Reviewed Mmmm Smooth & Creamy Coconut Cheesecake

    Handle
    Thursday, Apr 19, 2007 on Food.com
     |  7 Reviews  |  By Buster's friend
    LinMarie says:

    "I am not a cheesecake fanatic, but this one is wonderful. Just a slight hint of coconut flavor. It's even better when the chef makes it for you. Planning this for an addition while daughter is visiting."

    Reviewed Hoffelgritz - Aka (To Our Surprise!) Cincinnati Goetta

    Handle
    Monday, Apr 9, 2007 on Food.com
     |  1 Reviews  |  By Buster's friend
    LinMarie says:

    "I have eaten this at her home and since altered it a bit by using hot pork sausage inplace of ground beef. (it gives it a little punch) This is great for big Sunday breakfasts or just cokked slowly while in the shower, it's even good on bread or a biscuit."

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