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    Member since Sep 2012

    Chef #2398626

    From Canada

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    About Me

    When I was younger I would cook for the family and no one would eat the food except for me. I got the hint. As I transitioned into adulthood I thought that I would be better at it. Countless times I cooked and it was the same result except that people would eat my food but never comment on it. I got the hint again. So I stopped cooking altogether and would just eat and make simple stuff like pasta , rice, eggs, perhaps some toast. 

    Now I'm challenging myself to really learn the skill of cooking. I'm doing a 30 day challenge where I cook a new meal eat day. 

    I hope this eventually will lead me to becoming a cook I wish I always was!

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