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    pamelad

    Member since Oct 2006

    Chef #368572

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    Saved Recipe Twice Baked Potato Casserole by MizzNezz

    Tuesday, Dec 4, 2012 on Food.com

    Reviewed Corn Pudding

    Monday, Nov 5, 2012 on Food.com

    Excellent, what a hit! Thanks for the great recipe! I did it in a 9 x 9" glass baking dish, with half the ingredients (see photo)."

    Added Recipe Photo to Corn Pudding

    Monday, Nov 5, 2012 on Food.com

    Reviewed Corn Pudding

    Sunday, Nov 4, 2012 on Food.com

    Excellent, what a hit! Thanks for the great recipe! I did it in a 9 x 9" glass baking dish, with half the ingredients (see photo)."

    Saved Recipe Corn Pudding by ratherbeswimmin'

    Monday, Oct 15, 2012 on Food.com

    Saved Recipe Corn Pudding by ratherbeswimmin'

    Sunday, Oct 14, 2012 on Food.com

    Saved Recipe White Chicken Chili by Renita

    Sunday, Oct 14, 2012 on Food.com

    Saved Recipe Company Pork Roast by Garnet

    Sunday, Sep 9, 2012 on Food.com

    Saved Recipe Pulled Pork (Crock Pot) by duonyte

    Tuesday, Aug 7, 2012 on Food.com

    Saved Recipe Watermelon Lemonade by Karen From Colorado

    Wednesday, Jul 25, 2012 on Food.com

    Saved Recipe Russian Cream by Bob Crouch

    Tuesday, Jul 17, 2012 on Food.com

    Saved Recipe Mom's Extra Sharp Mac and Cheese by Acadia*

    Tuesday, Feb 21, 2012 on Food.com

    Added Recipe Photo to Garlic & Rosemary Cornish Game Hens

    Wednesday, Nov 30, 2011 on Food.com

    Reviewed Garlic & Rosemary Cornish Game Hens

    Wednesday, Nov 30, 2011 on Food.com

    I like this recipe so much that it was my choice for cooking the first dinner in a new range we had installed yesterday. The only thing different is that I truss the legs of the hen, and I make the same amount of sauce for only two hens. The lemon, garlic and rosemary infuse the hen meat with flavor."

    Reviewed Awesome Baked Pork Chops

    Wednesday, Nov 2, 2011 on Food.com

    Loved the recipe! The only thing I did different was that I happened to have a few fresh sprigs of rosemary and thyme, so I soaked them in the wine while the pork was cooking. This addition elevated it to a very good entree from a canned mushroom-soup dish. The pork was moist and tender."

    Saved Recipe Pulled Pork (Crock Pot) by duonyte

    Thursday, Oct 6, 2011 on Food.com

    Saved Recipe Garlic & Rosemary Cornish Game Hens by Risë

    Sunday, Sep 4, 2011 on Food.com

    Reviewed Boeuf Bourguignon a La Julia Child

    Monday, Jul 11, 2011 on Food.com

    It's devine! I gave it five stars for the adventure of cooking it and the end result of serving it. Not sure it's worth all the extra steps, though. I think I could make a decent beef Burgundy without preparing so many components separately.

    However, don't be intimidated by the 45 steps. Some of them are very simple, such as preheating t...

    Reviewed Boeuf Bourguignon a La Julia Child

    Monday, Jul 11, 2011 on Food.com

    It's delicious! Not sure it's worth all the extra steps, though. I think I could make a decent beef Burgundy without preparing so many components separately.

    However, don't be intimidated by the 45 steps. Some of them are very simple, such as preheating the oven. The step-by-step instructions were very helpful and made the recipe easy to...

    Reviewed Your Basic Grilled Cheese Sandwich

    Wednesday, Jun 15, 2011 on Food.com

    Ah-hah! So THIS is how you make a perfect grilled cheese sandwich. Step #5, low heat and frequent turn, was a revelation.

    Before finding these instructions, I cooked grilled cheese sandwiches on medium-high, but this method resulted in the best we have ever had. Not just homemade, not just in a diner, but ever!

    Followed the inst...

    Reviewed Your Basic Grilled Cheese Sandwich

    Tuesday, Jun 14, 2011 on Food.com

    Ah-hah! So THIS is how you make a perfect grilled cheese sandwich. Step #5, low heat and frequent turn, was a revelation.

    Before finding these instructions, I cooked grilled cheese sandwiches on medium-high, but this method resulted in the best we have ever had. Not just homemade, not just in a diner, but ever!

    Followed the inst...

    Saved Recipe Your Basic Grilled Cheese Sandwich by Little Old Me

    Tuesday, Jun 14, 2011 on Food.com

    Reviewed Delicious Soft Chocolate Chip Cookies

    Tuesday, Jun 7, 2011 on Food.com

    Perfect! Slightly soft on the inside and crunchy on the outside.

    Since I was a teen, I always made chocolate chip cookies using the Nestle Tollhouse recipe, and that worked fine in humid Florida. However, after moving to dry Arizona, they got too hard almost immediately out of the oven. This recipe worked great -- texture and taste-wise...

    Saved Recipe Delicious Soft Chocolate Chip Cookies by LuuvBunny

    Tuesday, Jun 7, 2011 on Food.com

    Saved Recipe Martha Stewart's Baked Eggplant (Aubergine) Parmesan by Sana

    Thursday, Mar 31, 2011 on Food.com

    Saved Recipe Potato Chip Cookies by seesko

    Wednesday, Mar 23, 2011 on Food.com

    Saved Recipe Bourbon Chicken by LinMarie

    Tuesday, Jan 25, 2011 on Food.com

    Saved Recipe Pulled Pork (Crock Pot) by duonyte

    Tuesday, Jan 25, 2011 on Food.com


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