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    pamknl_6754731

    Member since Nov 2006

    Chef #2032649

    From wingdale, New York

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    Saved Recipe Fantastic Hot 'n' Spicy Wings by Kittencalskitchen

    Thursday, Dec 6, 2012 on Food.com

    Saved Recipe Italian Peasant Bread for Bread Machine by Jamie Renee

    Tuesday, Apr 24, 2012 on Food.com

    Saved Recipe Zeppole (Fried Italian Doughnuts) by Vseward (Chef~V)

    Friday, Mar 9, 2012 on Food.com

    Reviewed Fiesta Chicken

    Saturday, Jan 21, 2012 on Food.com

    I tried this Rague sauce, and it was very very good. everyone enjoyed it, it wa fast and tasty, I used it over rice. great idea."

    Reviewed Fiesta Chicken

    Saturday, Jan 21, 2012 on Food.com

    I tried this with my famiy and used Rague sauce, and it was very very good. everyone enjoyed it, it wa fast and tasty, I used it over rice. great idea."

    Saved Recipe Fiesta Chicken by Brenda.

    Monday, Jan 16, 2012 on Food.com

    Saved Recipe Chicken for Chering by Richard-NYC

    Monday, Jan 16, 2012 on Food.com

    Saved Recipe Reggae Wraps by Mama's Kitchen (Hope)

    Monday, Jan 16, 2012 on Food.com

    Reviewed Pete's Scratch Pancakes

    Sunday, Jan 1, 2012 on Food.com

    My husband and children loved this recipe, I added 1/4 cup of apple butter to the mix and it was just wonderful!"

    Saved Recipe Pete's Scratch Pancakes by Bill Hilbrich

    Sunday, Jan 1, 2012 on Food.com

    Reviewed Bretzel Rolls (Bavarian Pretzel Sandwich Rolls)

    Monday, Dec 19, 2011 on Food.com

    My family loved these. I baked them on a flat stone backing dish I bought from pampered cheif and cooked them on conventional baking in my oven and they turned out beautiful.... could not ask for anything better."

    Saved Recipe Most Incredible No Fail Pie Crust by Karen=^..^=

    Thursday, Nov 17, 2011 on Food.com

    Saved Recipe Old Fashion Buttermilk Pie by ~Nimz~

    Thursday, Nov 17, 2011 on Food.com

    Saved Recipe Cherry Dijon-Glazed Ham by Charlotte J

    Tuesday, Oct 25, 2011 on Food.com

    Saved Recipe Stuffed Eggplant (Aubergine) Rolls by glitter

    Monday, Oct 24, 2011 on Food.com

    Saved Recipe Fudge by WifeyJo

    Sunday, Oct 23, 2011 on Food.com

    Saved Recipe Weight Watchers Mexican Chicken Breasts by Baby Chevelle

    Sunday, Oct 23, 2011 on Food.com

    Saved Recipe Christmas Eve Cinnamon Buns by ttreber

    Sunday, Oct 23, 2011 on Food.com

    Reviewed Paul's Bread Machine Pizza Dough

    Sunday, Oct 16, 2011 on Food.com

    Love this dough, I used it for a breakfast dish. I filled the crust with scrambled eggs, ham and cheese, and baked at 350 degrees, the family went wild for it. I also added sun dried tomatoes to the dough, made it just delish! will use this again."

    Saved Recipe Paul's Bread Machine Pizza Dough by Paul Werbicki

    Sunday, Oct 16, 2011 on Food.com


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