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    pboudreault Boudreault

    Chef #118266

    Joined: Dec 21, 2003

    2 reviews by pboudreault Boudreault

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Apple Butter
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      |  By mel johnson

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    Sep 18, 2005 on Food.com

    Recipe #122081

    Reviewed Linguine with Clams and Garlic Cream Sauce ala Nita Holleman
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      |  By Nita Holleman

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    "I did a bit of substituting, jumbo shrimp instead of the clams, used chicken broth for liquid had no parsley so used a teaspoon of basil pesto and to thickin further I used 1/4 c of brie cheese melted into the sauce rather than the parmesan to sprinkle over top.....was delicious! Hubby raved about it "

    Dec 21, 2003 on Food.com

    Recipe #54505

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