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    Member since Dec 2008

    Chef #2422301

    From Munith, Michigan

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Grand Champion Peach Jam

    Thursday, Sep 4, 2014 on
     |  36 Reviews  |  By mary winecoff
    LinMarie says:

    "Wow! What a great recipe! I was worried about the spices being too strong reading the reviews. They aren't strong at all. I boiled it with a screen on the pan using a long spatula from the grill for 25 minutes. I did not put in pectin at all. Make sure you stir it constantly, at least every 2 minutes and scrape the bottom with each stir. It..."

    Reviewed Applesauce (For Canning)

    Friday, Oct 18, 2013 on
     |  (1 person found this helpful) |  20 Reviews  |  By JillAZ
    LinMarie says:

    "This is a super recipe I will use forever. I washed my apples well and cored them but didn't peal them. I had a large 12 QT soup pan with a heavy bottom full of apples. I added about 2" of organic apple juice. I cooked them all down for about 30 minutes on med/high. I use the grill spatula with a long handle to scrape the bottom and mix..."


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