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"This was great! My hubby is South Beachin' it and he was really craving some Italian food. This satisfied his craving- he absolutely loved it! I used a little more meat than called for in the recipe (about 3/4 lb, omitted the flour (so it's SB friendly, and I subbed a can of low sodium diced tomatoes for the fresh tomatoes (just b/c I didn't hav..."
Feb 26, 2007 on Food.com