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    Member since Oct 2012

    Chef #2471815

    From United States

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    1 Reviewspeppytweety

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Vegetarian Collard Greens

    Sunday, Oct 28, 2012 on
     |  10 Reviews  |  By What's Cooking?
    LinMarie says:

    "Perfect! I made these for my mom and we both loved them. However, we used fresh, organic mustard greens. I've been told not to use vinegar but I loved them. Me and my mom are both going on a vegetarian diet so this was perfect. At first, the only recipes I could find were with ham hocks. Thanks so much!!!!!!!"


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