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Sierras of California
Reviewed Mashed Potatoes With Variations
"Thank you for coming up with some innovative mashed potatoes recipes. I made the Posh Mash for the "Variety is the Spice of Life" event.
I followed the recipe exactly, and I have to agree with the last review, the garlic didn't really come through, and the cheese was kinda lost.
However, these potatoes were really good. I thin..."
May 4, 2012 on Food.com
Reviewed Artisan Basic French Bread and Variations (Overnight)
"I followed the recipe exactly for the olive and sweet roasted red pepper variation. I used black greek olives, pretty much the same as kalamata.
We loved the bread. No problems whatsoever.
After the 12 hour rise I did kneed it only about 2-3 min with some bench flour. I shaped it into a round, let rise the additional 2-3 h..."
May 3, 2012 on Food.com
Saved Recipe Olive-Caper Spread by Sharon123
May 3, 2012 on Food.com
New Topic Ramps (wild leeks) in Gardening, Herbs, Spices and More
"Does anyone grow in garden?"
Apr 29, 2012 on Food.com
Saved Recipe Salmon Cakes With Creamy Sauce by Sharon123
Apr 20, 2012 on Food.com
New Topic canned,salmon, 16 oz size(ish) in Cooking Q & A
"I make salmon patties, in fact, I think that I even have a recipe on site.
I really need other ideas.
personalchef
REALLY IMPORTANT...I was offline for more than a year. I really want to tell all of you, I missed you."
Apr 20, 2012 on Food.com
New Topic 4th Annual Used Media Swap Sign Ups Begin July 16 !!! in Cooking Contests & Events
"This is one us bargain shoppers and book lovers live for.
The Basics:
Maximum you are allowed to spend i..."
Jul 13, 2010 on Recipezaar
New Topic Posterior Vitreous Detachment Anyone have any experience? in Community Cafe
"Suddenly, last Wednesday, I got a bunch of "floaters" in my eye, along with "flashes".
Having some medical ..."
Jul 4, 2010 on Recipezaar
Shared Recipe Indian Chicken in Tomato Yoghurt Sauce
Jun 22, 2010 on Recipezaar
I love to cook...surprise!
I really enjoy cooking for small dinner parties and family.
I do everything from scratch and prepare a huge varity of cusines.
We have a fabulous herb garden year round and vegetables during growing season.
My old man Cavalier passed away on July 15, 2009. Maxamillioln was a pure love, and I am so happy that I gave him a forever home for his last few years.
So, I now have one Cavalier, My Toby.
In addition to cooking and gardening, I love making quilts, tho I'm just awful at it 'cause I can't cut straight or sew straight. I also enjoy sewing for my home.
I LOVE Recipezaar and the wonderful community of folks here.
Take the 100 Acre Personality Quiz!

Favorite Foods: Absolutely impossible! Everything from steak with béarnaise to gyoza. I love tamales, grilled vegies, and Bouillabaisse with garlic croustini.
One of the things I make that people like a lot is my Beef Stroganoff, from scratch, of course.
Another family favorite is Hungarian Cabbage rolls, this is a real Hungarian recipe, made with ground pork, and rice and a ton of garlic, and cooked in a large roasting pan in a bed of shredded cabbage and sauerkraut and smoked ham hocks. It is YUMMY. The rolls are served with sour cream when finished.
My favorite restaurant is the Sea Venture in Pismo Beach, California. However, I am far far away from it now. :(
My favorite store is Trader Joe's!!
I just love going to foodie events and wine events.
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"This is my own creation based on several different Indian recipes that I have made. I like this served with M..."