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    petits financiers

    Japan

    Chef #184920

    Japan

    Joined: Jan 03, 2005

    1 review by petits financiers

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Basic Onigiri
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      |  (1 person found this helpful) |  By Nin-Nin

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    "Some people might dislike umeboshi. Alsopopular filling to put in Onigiri in Japan are:tuna salad, ground chicken cooked in teriyaki sauce, cooked sea weed strips, even sausages! Anything can go and they all taste great!"

    Jan 23, 2005 on Food.com

    Recipe #60398

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