I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    piscesabitdreamy

    Plesanton, CA

    Chef #2477754

    Plesanton, CA

    Joined: Dec 01, 2007

    2 reviews by piscesabitdreamy

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Slow Cooker Chicken Noodle Soup
    Handle

    Select One

      |  By Lainey6605

    Select One

    "Made this twice now. First time came out amazing, used chicken breast and followed the suggestion of 4cups chicken broth 4cups water and I used 2tsp salt.

    Second time making it I didn't think and didn't measure out the noodles so I just put a whole bag in, and the noodles came out broken and mushy. So I'm thinking that's what other peop..."

    Nov 14, 2012 on Food.com

    Recipe #198707

    Reviewed Pumpkin Pie

    Select One

      |  By piscesabitdreamy

    "I had made this pie for Thanksgiving, and It was my first time ever making any pies. The only thing that I recommend is to have 2 pie crusts ready, since this is plenty enough filling mix for 2, and to cook it for about 1hour 10 minutes.

    My Family said that this pie was better than Nations Famous pumpkin Pies.

    This one is Defiantly a Keeper"

    Dec 1, 2007 on FoodNetwork.com

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites