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    piseag

    Winnipeg

    Chef #1833965

    Winnipeg

    Joined: Feb 20, 2011

    29 reviews by piseag

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed Ginger Scallion Pesto
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     |  By littleturtle

    "I used this recipe to make recipe #271590, but I have since used it to make open faced tomato and cheese sandwiches (toasted under the broiler. Delicious with both. Thanks!"

    Dec 4, 2011 on Food.com

    Recipe #271189

    Reviewed Mashed Potatoes & Cauliflower With Ginger Scallion Pesto
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     |  By littleturtle

    "I loved this! The pesto added such a lovely flavour. Thank-you!"

    Dec 4, 2011 on Food.com

    Recipe #271590

    Reviewed Radish Penne
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     |  By Lynne the Pirate Queen

    "I have to confess I've never cooked radishes before (I usually just add them to salads... this was a great place to start. I really enjoyed this. Thanks!"

    Nov 9, 2011 on Food.com

    Recipe #381150

    Reviewed Fish Baked With Leeks
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     |  By Sandyg61

    "I loved how quickly and easly this went together and the leeks added lots of flavour to the fish. I think the leeks could use a little precooking--even with my small leeks, they were a touch undercooked. Next time (and there will be a next time I will try microwaving them as others have suggested."

    Oct 26, 2011 on Food.com

    Recipe #247165

    Reviewed Apple Muffins
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     |  By Jessie_loves_desserts

    "This is a nice, simple muffin recipe. They have a nice texture and taste great. Perfect. Thanks!"

    Jul 26, 2011 on Food.com

    Recipe #315002

    Reviewed Lemon Kale Chips
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     |  By Elana's Pantry

    "Simple and tasty. I used stoneware rather than a lined cookie sheet... they came out perfect. Thanks!"

    Jul 23, 2011 on Food.com

    Recipe #419682

    Reviewed Cream of Celery Soup
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     |  By Northern_Reflectionz

    "I'm not sure where this went off the rails for me as previous reviewers gave it such high marks, but I found it to be extraordinarily bland. As followed, this is celery in thickened milk--not my cup of tea. Perhaps I just did not read enough between the lines. I tasted the soup as it was finishing and I realized it needed something to give it f..."

    Jun 27, 2011 on Food.com

    Recipe #115798

    Reviewed The Best Strawberry Muffins
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     |  By Morg!

    "These are exactly as advertised. : They go together quickly and come out tasting lovely. Simple flavours and nice crumbly muffin texture. I don't like muffins that are too cake-y. Thanks!"

    Jun 24, 2011 on Food.com

    Recipe #315162

    Reviewed Steel Cut Oatmeal in a Thermos Overnight
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     |  By lil ladybug

    "This is such a great way to have breakfast ready in the morning. I do find I need to heat the oatmeal up in the morning (despite using a stainless steal thermos, so I prepare my microwavable dish before retiring for the night as well. I chop a little apple and add some cinnamon, nutmeg, cloves to the dish. In the morning I dump the oatmeal in,..."

    Jun 3, 2011 on Food.com

    Recipe #285466

    Reviewed Carrot Muffins
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     |  By Mairead Kelly

    "Very yummy! These were easy to put together and came out perfect. I substituted butter for the margarine and added nutmeg, ground cloves and allspice for a little more zing. I think raisins would be a nice addition too--but I like them as is. Thank-you!"

    May 23, 2011 on Food.com

    Recipe #86055

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