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Crockett, Ca
"I used 2 cans of stewed tomatoes, pureed ( got em on sale! and let it5 simmer for 2 hours, in place of the paste. I used a Shiraz my husband opened last night in place of the viniger. This is the most wonderful sauce I have ever tasted!! My family went crazy over the pizza. Thanks for a great recipe!"
Apr 17, 2007 on Food.com
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