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"Amazing! Highly suggest you make two. Also used brown rice and a can of mushrooms. Did not have the lemon pepper spice and was worried it might taste bland but the mushroom and onion flavor were more than enough. Will be making often."
"Love it, smells wonderful baking in the oven. 2nd time making and wanted to add to the flavor. Used organic veggie broth, 2 cloves minced garlic, can of sliced mushrooms, 1/2 tsp garlic powder and 1 1/2 tsp Italian seasoning. Had to bake 1 hr 30 min then 30 min more with cheese and top off. Gotta have the liquid absorbed, much better this ..."
"Amazing! I made for company of 2 and they absolutely loved it and we did too. Made as directed with no olives (didn't have any) and used multigrain spaghetti. Really glad there is leftovers, enough to feed at least 4 again the next night as a main course. Will become a family favorite."
"Love it! I was skeptical that it would turn out but it did. I loved the texture, nice and dry and fluffy. I think I will never boil again :)"
"Loved these! - Turned out moist and Yummy just out of the oven and over the next few days. Husband liked them too. I used Raspberry yogurt 1.4 % milk fat instead of Vanilla. Will be making again."
"This is awesome side dish ! I did not measure just dizzled the olive oil and sprinkled the spices and roasted for the 15 min . Very tasty indeed ! Thanks"