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"This is by far the best apple bread I have ever tasted. I followed the recipe as written but added some chopped pecans to the top. This recipe is a keeper!"
"I originally followed the recipe exactly except I forgot to turn the crock pot on! So all I had for the 2nd try was a pork shoulder roast. Otherwise followed the recipe and it was fantastic."
"Very Tasty! Like others I added garlic and cumin to the chicken and onions. I was only able to fill 6 tortillas with meat and cheese and ended up using an 8 x 8 pan. Then I had leftover sauce. So next time I'm going to double the chicken and cheese. Otherwise this was perfect."
"Very good! I used 2 lbs groud beef because I have 1 lb chubs and didn't know what to do with the other 1/2 lb. Like other reviewers I added onion and garlic while cooking the ground beef. I made for OAMC but had about 1 serving left after filling two 8 x 8 pans. So of course I had to eat that right away without baking. Great recipe will make ..."
"I got this recipe from another site last year. Always a hit. If you have left overs, which I rarely do, it is also good chilled."
"What a great way to get your vegetables without tasting them. The first day I made this exactly as written. It was really bright green. The second day I substituted fresh strawberries instead of bananas. The color was kind of ugly, but it tasted great. I also like it better with a cup of crushed ice added in."
"I've been searching for a really good chicken chili recipe. This one is perfect, because it is uncomplicated to make and tastes great. I did substitute one can of diced jalepenos for one of the green chiles. Gave it a little extra zip."
"The first time I made this I made I cut the recipe in 1/2 using only the cheddar cheese soup and 8 x 8 pan. The next time I followed recipe exactly. I liked it better without the cream of mushroom soup."