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    planetsbestcook

    Utah

    Chef #234487

    Utah

    Joined: Sep 08, 2004

    Birthday: Mar 05

    28 reviews by planetsbestcook

    1 - 10 of 28 sorted by Date | Rating | Helpful

    Reviewed Crock Pot Ham and Beans
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      |  By :(

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    "This is a great and hearty soup. I used lentils instead of any kind of beans cause that is all I had at the time. Cooked it all day in the crock pot and it came out perfectly. Will be making this again and again."

    Oct 28, 2009 on Food.com

    Recipe #96347

    Reviewed Texas Pinto Beans
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      |  By ratherbeswimmin'

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    "HOLY COW these are some yummy beans. They have an awesome flavor and I will be making these all the time. I cooked them for almost an hour and a half in my pressure cooker. It made them very soft and almost like refried beans. I did add some bround cumin and chilli powder. Also added 2 TBSP molasses. Turned out awesomely!!! Thanks for the r..."

    Oct 8, 2009 on Food.com

    Recipe #27786

    Reviewed Gwen's Butter Rich Dinner Rolls
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      |  By Gwen Sargeant

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    "OMGosh. these are simply fantastic. I made them for dinner today and I don't have any left. Vert tasty and very easy.Thanks for posting!!!"

    Aug 10, 2009 on Food.com

    Recipe #104703

    Reviewed Long John Silver's Fish Batter
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      |  By Mysterygirl

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    "made this for dinner last night. It was simply wonderful. tasted just like i remembered. Will use on some shrimp tonight!!"

    Jun 19, 2009 on Food.com

    Recipe #42780

    Reviewed Thick and Creamy New England Clam Chowder
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      |  By teen

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    "I have made this chowder 3 times now and forgot to rate it until now. It is fantastic. I don't have to go to resturaunts to get good chowder anymore. I can make it at home anytime I want. Thankyou so much for posting."

    Jan 18, 2009 on Food.com

    Recipe #52272

    Reviewed Royal Icing
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      |  (1 person found this helpful) |  By Miss Annie

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    "I used this recipe for my family's gingerbread houses for Christmas. It was so easy to make and silky smooth. It was also very easy to work with and dries beautifully. Will be using from now on."

    Jan 18, 2009 on Food.com

    Recipe #19250

    Reviewed Big Thicket Chicken and Dumplings
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      |  By Susie in Texas

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    "Like this needs another rating! This was simply fantastic. I love all the dumplings you get with this recipe, and they taste fabulous. I have never tried seasoning my dumplings before. This will be a monthly rotation from now on. Thanks for the recipe."

    Jan 18, 2009 on Food.com

    Recipe #52253

    Reviewed Wholesome Homemade Honey Whole Wheat Bread
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      |  By Karen=^..^=

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    "If I could give it 10 stars I would. This is a terrific recipe for wheat bread. It is so moist and has that sweet taste that is missing from so many wheat breads. It is not over powering at all though, it is perfect. I use it for toast, sandwiches, and just plain bread slices with butter for dinner. I will be making this weekly from now on. ..."

    Sep 5, 2008 on Food.com

    Recipe #32607

    Reviewed Basic Sourdough Bread
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      |  By Donna M.

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    "This is my new weekly bread recipe. Have made it 5 times and gets better every time. Thank you."

    Aug 12, 2008 on Food.com

    Recipe #34753

    Reviewed Sourdough Bread Starter
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      |  By Bergy

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    "Fabulous starter. I can't believe how easy it was to make."

    Aug 12, 2008 on Food.com

    Recipe #13750

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