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"I ate the whole piece of pie/cake. It was extremely easy to make. Just felt it was missing something. I sprinkled cinn sugar on top when I took it out of the oven, it was nice and cake like, like angel food as suggested earlier. I think it could have used more apples and perhaps some cinnamon mixed in with the apples. I just bought a ton of a..."
"I made this with dinner tonite- also made a Tyler Florence lemon Chicken dish- I have to say I LOVED this! both of my boys ate is and everyone else as well! I did change the recipe though because I needed a side tonite for dinner, I had on hand I had a bag of steam in the bag cauliflower in the freezer, so I was looking for a recipe to make with..."
"I LOVE this recipe so much! I alter it everytime I make it now, depending on what is on hand. I have never used the poppy seeds or the pickle relish. I have also decided I like it better as a dip/spread rather than a ball. The ball is honestly a pain to make and the dip looks very nice! I just spread into an oblong casserole dish and sprinkle..."
"Well, I took the advice of Pines and bought a loaf of mini rye bread and made the spread. I made them all up and served on a tray. Imagine my suprize when I came back to the table at halftime and there were only 2 pieces left!!!! Goodness! I made a huge batch, used a bar of cream cheese and 1/2 cup of olives, so as you can imagine, there were ..."
"OK, so I made this yesterday to take with me to a football party last night. I didn't think sweet was the way to go so I made a tomato chutney I suppose you could call it, I just cooked onions (sliced very thin) until tender in some olive oil, then added some grape tomatoes cut in 1/2 along with some salt, a dash of herbs de provence and a bit of..."
"I made a lighter version of this I suppose, but only because I forgot to add the brown sugar and cinnamon! :-) I also didn't have any 7up so I just put some lemon juice into water and soaked the apples in that instead. I thought why buy the dough when I can just make my own in a couple minutes, so I made my G'ma's recipe for cutout cookies. Bas..."
"Really liked it a lot! Very simple, very easy basic recipe. I wish I would have used a little more pepper than I did, I don't measure anything I cook with so, no idea if I was even close to 1/2 t. Thanks so much for giving me a recipe for New Years Day! Covered both the cabbage AND the pork! We had this with 16 bean soup (black eyed-peas) W..."
"I made this today, I have to say I am very dissapointed at the way it turned out, the flavor is awesome but it is far too thin to even get out of the pan! I have a feeling the pan size is a 9x9 pan instead! Or as someone else stated, she will double the recipe. The flavor is there, but far too thin!! 1 cup of graham crackers is only one packet..."
"I made this this morning for a family brunch. I did not have any peaches but I had Polander apricot All Fruit and a can of apricots. So used them instead. I also did not have the bread last night, so I made it this morning and baked it rather than frying. Baked at 350º for approx 1/2 hour. Well, everyone loved it! Wish I took a picture but ..."