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    potions

    East Coast

    Chef #351578

    East Coast

    Joined: Sep 11, 2006

    156 reviews by potions

    1 - 10 of 156 sorted by Date | Rating | Helpful

    Reviewed Italian Chicken Casserole
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      |  By Lainey6605

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    "Very good. A comforting meal and easy to make. A family pleaser."

    Nov 25, 2008 on Food.com

    Recipe #278221

    Reviewed Super-Cheesy Stuffed Shells
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      |  By Lainey6605

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    "I love cheese-filled stuffed shells. These are really good."

    Nov 25, 2008 on Food.com

    Recipe #337784

    Reviewed Steaming Mocha Cocoa
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      |  By Boomette

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    "This really hits the spot on a cold evening. An extra-special cocoa that I really enjoyed."

    Nov 25, 2008 on Food.com

    Recipe #279911

    Reviewed Mushroom Grilled Cheese
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      |  By Boomette

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    "This is so good. I used smoked gouda cheese and left out the mustard. Real comfort food."

    Nov 25, 2008 on Food.com

    Recipe #249492

    Reviewed Chicken With Laughing Cow Cheese
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      |  By Redsie

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    "So good and easy to make. My family loved this chicken. I used honey-baked deli ham."

    Nov 25, 2008 on Food.com

    Recipe #131916

    Reviewed Weight Watchers BLT Wraps - 3 Points
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      |  By TeresaS

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    "Excellent. So tasty and filling."

    Nov 25, 2008 on Food.com

    Recipe #310800

    Reviewed Weight Watchers Cheesy Chicken Enchiladas
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      |  By Lainey6605

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    "Very good and filling. Love low-calorie foods that are good for you. My family didn't even know it was a weight watchers' recipe."

    Nov 25, 2008 on Food.com

    Recipe #294251

    Reviewed Fresh Tomato Sandwich
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      |  By Lainey6605

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    "Fast and simple. One of my favorite sandwiches."

    Nov 25, 2008 on Food.com

    Recipe #304064

    Reviewed Chocolate Fondue
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      |  By Lainey6605

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    "Made this for a recent party and it was a hit. It's fun to do, too."

    Nov 25, 2008 on Food.com

    Recipe #234790

    Reviewed Best Ever Pumpkin Pie
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      |  By ratherbeswimmin'

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    "Very good and easy to make. Will be using this one for Thanksgiving."

    Nov 25, 2008 on Food.com

    Recipe #28758

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