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"Made this with breast, legs and thighs. Delicious. Especially good as left overs. Fall off the bone tender. And very easy to make. Used Italian seasonins rather than all the individual spices."
"Holy crap! I made these. Not only are they soft and not overwhelmingly oaty, they carmalized sugar taste in them was delicious. I substituted cranberries for raisins and left the creamed sugar mixure out until it was extremely soft - almost liquid. People have been offering to buy batches of these cookies off me. Love this recipe"
"Made this last night. Super easy to make and it will become a standard in our house. Used rottini instead of elbow macaroni, 4 cups of milk instead of half and half and mixed in some mozzarella cheese into the sharp cheddar. It tasted delicious, but mine came out a bit gritty. Anyone have any suggestions on how to stop the cheese from getting grai..."