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    Member since May 2011

    Chef #2316212

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Baked Scotch Eggs

    Thursday, Dec 13, 2012 on
     |  23 Reviews  |  By Jenny Sanders
    LinMarie says:

    "These are AWESOME! I used Jimmy Dean Sage sausage (instead of making n seasoning it as the ingredients stated) and followed the cooking method exactly. I will be making these very often! YUM!!!!"

    Reviewed Hummus Without Tahini

    Tuesday, Jul 3, 2012 on
     |  29 Reviews  |  By roxnsox
    LinMarie says:

    "This was really really good! I also added a couple dashes of sesame oil, cumin, paprika, chili powder, and a dash of salt and cayenne (I couldn't find my crushed red pepper flakes) for flavor. I processed it for about a minute and I think the taste and the texture are wonderful! YUM!"


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