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    punkyluv

    Ca

    Chef #724218

    Ca

    Joined: Jan 11, 2008

    Birthday: Oct 28

    87 reviews by punkyluv

    1 - 10 of 87 sorted by Date | Rating | Helpful

    Reviewed Salsa Chicken (3 Ww Points
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      |  By HollyGolightly

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    "I added a little extra salsa and used mexican blend cheese instead of the parm.We loved it. Great flavor. I think I loved it more than hubby because it was so easy to put together. Thanks for a great, fast and easy recipe. :"

    Apr 25, 2010 on Food.com

    Recipe #200709

    Reviewed Ww Skinny Chimichangas
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      |  By TeresaS

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    "Yummy! Made the recipe exactly as stated. Next time might throw in some bell peppers to the mix. Thanks for sharing a delicious, easy recipe!"

    Mar 25, 2010 on Food.com

    Recipe #238239

    Reviewed Garlic Ranch Pasta (Ww
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      |  By Shuzbud

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    "This was just ok for us. Iam giving this four stars instead of 3 because It might be my fault it didnt turn out great. I used fat free ranch instead of low fat, and we all know the fat free does have a strange after taste. I will make again using the low fat ranch. With that said, we did like the dish and the concept of it. It was very quick and e..."

    Mar 11, 2010 on Food.com

    Recipe #413720

    Reviewed Weight Watchers Parmesan Chicken Cutlets
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      |  (1 person found this helpful) |  By Lainey6605

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    "This is our new favorite chicken recipe! So quick and easy! The chicken is moist and the seasoning has a great flavor. This will be made often! I made up a few baggies with the seasoning already in them, so on busy nights all i have to do it combine with chicken and throw in the oven! Thanks for a GREAT recipe! :"

    Mar 11, 2010 on Food.com

    Recipe #185342

    Reviewed Lower Fat Chiles (Chiles Rellenos Casserole
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      |  (1 person found this helpful) |  By SaraFish

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    "We loved this. I didn't have cilantro though but next time I will be using it. I used regular 1% milk and did not used sour cream. I added a can of pinto beans and we were both glad I did. If you are doing ww I figured this out to about 4 points.(with or without the pinto beans and not using the sour cream Thank you for a great recipe."

    Feb 18, 2010 on Food.com

    Recipe #26380

    Reviewed Weight Watchers Crock-Pot Chicken Paella
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      |  By KadesMom

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    "Iam sorry, I hate to give bad reviews, but this recipe just didnt work for our tastes. I followed the recipe exactly as stated. It had a strong flavor that was not at all pleasant. I am wondering if it was the taste of the turmeric....Iam not sure, but for us it just wasnt edible."

    Sep 11, 2009 on Food.com

    Recipe #337255

    Reviewed Ole' Chicken Enchilada Lovers Casserole ( Ww
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      |  By BeverlynBama

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    "We love this! I actually have this same recipe posted and didnt realize it till now. Iam putting the review on yours though because I made it a little different with the help of your reviewers. I used the chips on the bottom and layered some cooked brown rice over them(nice touch. To the sauce mix I added a can of corn and a can of black beans.I..."

    Aug 28, 2009 on Food.com

    Recipe #153011

    Reviewed Hg's Exploding Chicken Taquitos - Ww Points = 4
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      |  (1 person found this helpful) |  By senseicheryl

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    "these were super easy to make and soooo tastey! : hubby and i both loved these. mine "exploded" a little more than the ones in troop angel's picture, but they were still delicious! thanks for sharing! i served with Recipe #354993. for a filling 8 point meal."

    May 8, 2009 on Food.com

    Recipe #363950

    Reviewed Zesty Chicken Italiano
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      |  By TXOLDHAM

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    "We enjoyed the flavors of this dish. i guess i dont know how to read so i added cayenne and red pepper flakes...lol. but it was still very good! hubby loved the spiceyness of it. thanks for sharing!: -punky"

    May 1, 2009 on Food.com

    Recipe #172094

    Reviewed Ww 3 Points - Egg Salad Sandwich Supreme
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      |  By mariposa13

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    "this is also hard for me to rate as well. it needs something. i think it may need a yolk in there. i know this would bring up the points but it would be worth it. i like all the stuff in it, but it needs a little more flavor and a little more substance. i put mine in a whole wheat pita. i will try this again adding a yolk. thanks. -punky"

    May 1, 2009 on Food.com

    Recipe #123571

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