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    rebecca_wiggins@hotmail.com

    Boston, MA

    Former Professional Chef Turned Professional Mom

    Chef #158375

    Boston, MA

    Joined: Aug 18, 2004

    Birthday: Dec 09

    22 reviews by rebecca_wiggins@hotmail.com

    1 - 10 of 22 sorted by Date | Rating | Helpful

    Reviewed Southern Biscuits

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      |  By rebecca_wiggins@hotmail.com

    "Very good, but very slightly tough. I may have folded the biscuit dough over too many times. I will make these again. "

    Feb 25, 2012 on FoodNetwork.com

    Reviewed General Tso's Chicken
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      |  By Mama's Kitchen (Hope)

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    "This was good, but there were a few real problems with the recipe. First of all the amounts of corn starch called for is a bit outrageous! The sauce was so overly thick and gummy that it was kind of like rubber cement. I had to add another cup of water to get it thin enough to not be gluey; and then there was way too much sauce for the amount of c..."

    Dec 31, 2011 on Food.com

    Recipe #164706

    Reviewed English Sticky Toffee Pudding

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      |  By rebecca_wiggins@hotmail.com

    "I made this exactly by the recipe and wouldn't change a thing. This was the hit of my holiday dinner!"

    Dec 26, 2011 on FoodNetwork.com

    Reviewed Mango Banana Bread
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      |  By Krista Smith

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    "I was very disappointed with this recipe. It didn't have very much flavor, and I felt like the huge amount of fat in it actually prevented you from tasting anything else. I will not make this again."

    Apr 7, 2011 on Food.com

    Recipe #184264

    Reviewed Almost Tortuga Rum Cake
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      |  By Heart 'N Soul

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    "One of the best cake's I've made. Really loved this cake. I used pecans instead of walnuts. It was fantastic. I can see that if you don't like the raw character of the rum, you might want to cook the rum like some suggest, but I thought it was great; like dessert and an after dinner drink all in one! Thanks for the great recipe."

    Apr 3, 2011 on Food.com

    Recipe #108524

    Reviewed Buttermilk Pancakes
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      |  By ~Nimz~

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    "Almost perfect. The finished consistency was just a little too moist, but the flavor was wonderful. Really very good pancakes."

    Oct 24, 2010 on Food.com

    Recipe #66241

    Reviewed Mini Tiramisu Eclairs
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      |  By Manami

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    "Very tasty and a great mini dessert for a party! It's classy and makes you look like a better cook!"

    Mar 2, 2010 on Food.com

    Recipe #155902

    Reviewed Edna's Apple Crumble (Aka. Apple Crisp
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      |  By 1Steve

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    "Very good. My apples were really big (I used cortlands, so I followed the advice of some others and doubled the topping. BIG mistake!!! Not only was it too sweet, but there was so much topping the apples were lost in all the crumble. Next time I will follow the recipe. One small thing I will change. The recipe calls for too much nutmeg. I used h..."

    Oct 6, 2008 on Food.com

    Recipe #82925

    Reviewed Noodle Salad with Peanut-Lime Vinaigrette
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      |  By Tracy K

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    "Okay, but too much cilantro, and the recipe makes more dressing that the salad needs. Not terrible..."

    Jul 9, 2008 on Food.com

    Recipe #31110

    Reviewed My O My.. Best Thai Beef Salad Ever!
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      |  By KitchenManiac

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    "The flavors in the dressing were excellent. However, I thought the ingredients were a little basic. I jazzed up the salad by adding crushed toasted peanuts, rice noodles and peeled seeded cucumbers. The finished product was fantastic. I will definitely make again."

    Apr 2, 2008 on Food.com

    Recipe #51081

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