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    Member since Aug 2004

    Chef #158375

    From Canton, Massachusetts

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    About Me

    I used to be former professional chef and test cook for a national food magazine, but now I'm the mom of an adorable little boy and wife to an equally adorable husband.

    Favorite Foods

    Whatever is in season. My philosophy about food is: "To be known as a good cook, start with the freshest ingredients and do very little to them."

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