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"These were very good. I guess I was expecting more of a sweeter peppermint cookie, which these definitely were minty, but not as sweet as I had expected. I doubled the cookie and glaze recipes and ended up with WAAAY too much glaze. If you're doubling, I would suggest only doubling the cookies, not the glaze."
Dec 21, 2008 on Food.com
"This crust worked beautifully! Before I put the filling in I baked for about 8 min to firm up the crust."
Sep 20, 2008 on Food.com
"So easy and quick! Just takes practice to get the crepes flat and thin. I love to put Nutella (hazelnut/chocolate spread on them, or lemon juice and powdered sugar!"
Mar 17, 2005 on Food.com