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Seattle, WA
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I learn new things about cooking everyday, and expect to keep learning until I am over a 100 years! |
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Reviewed Chili Con Carne With Beans
"Wonderful!
I used a total of 6 cups of home cooked Pinto & Kidney beans, only 1/2lb of beef and used
Pyramid hefeweizen beer. Came out richly flavored, with a nice chili tang!
Works very well without the beef."
Oct 31, 2011 on Food.com
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