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    Member since Aug 2006

    Chef #343262

    From United States

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    About Me

    I've found my love of reading includes browsing and collecting retro cookbooks and home type magazines. Probably my biggest pet peeve (or maybe should say sadness) is what passes for food today...especially in chain restaurants. Much of it is processed beyond recognition ! It's SO much healthier and cheaper to cook and enjoy ALL kinds of dishes at home. If it can be ordered out, it CAN actually be prepared at home (LOL) You're in control and only are limited by your imagination.

    Other interests include travel, wine (mostly cabernets)entertaining and gardening. 


    Favorite Foods

    Favorite food is probably Italian, tho I try to follow mostly a plant based diet. Cutting fat, sodium & sugar from recipes has become second nature. I'm always looking for recipes to try and love to cook all sorts of dishes.

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