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    Member since Apr 2010

    Chef #1593507

    From United States

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Swedish Meatballs

    Wednesday, Mar 2, 2011 on
     |  1 Reviews  |  By debbies dishes
    LinMarie says:

    "Very good flavor but not nearly enough gravy... will double that next time and there definitely will be a next time ;) good stuff-"

    Reviewed Stove Top Macaroni 'n Cheese

    Saturday, Jan 29, 2011 on
     |  (1 person found this helpful) |  52 Reviews  |  By Dancer^
    LinMarie says:

    "Insanely awesome. I've been looking for a home made, non-bake, non-flour based recipe. I can stop looking. Perfect as written and at the same time a great base to innovate from. Thank you, thank you, THANK YOU!"

    Reviewed Garlic Lover's Chicken

    Thursday, Oct 7, 2010 on
     |  6 Reviews  |  By Nicole Brummett
    LinMarie says:

    "Because I can't read (and can barely write) I used boneless thighs instead of chicken breast halves. What a nightmare I made for myself. Breaded the thighs and rolled them up and put them in the baking dish... almost had to triple the time to get the insides of the thighs cooked. Once they finally cooked through they tasted absolutely incredible. ..."

    Reviewed Italian-Style Meatloaf

    Tuesday, Sep 14, 2010 on
     |  1 Reviews  |  By Vino Girl
    LinMarie says:

    "Very very moist and very very good!"

    Reviewed Homemade Baked Macaroni and Cheese

    Wednesday, Aug 18, 2010 on
     |  77 Reviews  |  By Cheryl Gero
    LinMarie says:

    "Quick and easy to be sure, family enjoyed it. Not cheesy enough for me but I'm a cheese-oholic, so there's that. Will make again... with more cheese ;)"

    Reviewed Sweet & Sour Pork

    Thursday, Aug 12, 2010 on
     |  3 Reviews  |  By Ann Arber
    LinMarie says:

    "Simple and pretty quick! Thanks for sharing-"

    Reviewed Chicken Tortilla Soup (Quick)

    Friday, Aug 6, 2010 on
     |  7 Reviews  |  By lik2fish
    LinMarie says:

    "An *outstanding* starting point which begs to be customized! Thanks for sharing!"

    Reviewed Lemon Chicken

    Thursday, Jun 17, 2010 on
     |  1 Reviews  |  By Chef #1372296
    LinMarie says:

    "The creamed soup was a nice change from what I am used to, but I got heavy-handed with the lemon juice... oops. Used half broccoli half mushroom for a little twist ;) Will make again"


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