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Reviewed Tilapia al Ajillo (garlic tilapia)
Canarygirl. Good recipe. I added a little butter to the olive oil."
Aug 29, 2011 on Food.com
"How lovely to have birthday wishes from you Skip and Stella Mae. Thank you. How old am I? As old as the hills and as wise as time I hope after all this time ï, I have a silly 16 year old mentality and ride on the wind all over the universe, with the curiosity of a 3 year old who believes âitâs a wonderful worldâ. How about that for age..."
Aug 21, 2011 on Food.com
"For all the Western and Australian indepth travellers to India, I found 3 novels written by Indian writers. I was so excited because they are being written by a new generation of young Indian women, so I am reading them to see how much the Indian woman consciousness has changed.
Then "Sisters of the Sari" by Brenda L. Baker is hillarous as she wr..."
Aug 20, 2011 on Food.com
Look what I found for you, and anyone interested in watching what Skip wrote about, an authentic cup of Chai :)
This one is from Little India in Toronto, Canada
The Thai's have taken it to a new level :)
Aug 17, 2011 on Food.com
Shared Recipe A Very Victorian Straberry Snack
Aug 10, 2011 on Food.com
"I improvised quite a bit because I did not have many of the listed ingredients. Ground seasme and peanuts and heated them in the veg oil, used the pollock I had, used a cooking sherry for maranating. I enjoyed the simplicity of the recipe and from what turned out I can imagine the actual cooked recipe. Skipper/Sy took the time and thoughtfulness ..."
Aug 9, 2011 on Food.com