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    rhubarb lover

    Member since May 2005

    Chef #216882

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Rhubarb Slush

    Handle
    Monday, Jun 26, 2006 on Food.com
     |  4 Reviews  |  By Dancer^
    LinMarie says:

    "this has been a family favourite of ours for a number of years. try to stay with any red coloured jello to enhance look but change flavours. Even people who don't appreciate rhubarb love this. refreshing!"

    Reviewed Rainbow Ribbon Mold

    Handle
    Monday, Jun 26, 2006 on Food.com
     |  24 Reviews  |  By * Pamela *
    LinMarie says:

    "to speed up the process place pan in freezer for about 7-10 minutes between each layer and it will set much faster"

    Reviewed Frosted Rhubarb Cookies

    Handle
    Friday, May 20, 2005 on Food.com
     |  (1 person found this helpful) |  21 Reviews  |  By Marlene.
    LinMarie says:

    "One of my favourites. Freezes well too. The cream cheese frosting adds that special touch and have always had raves over these."

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